Beautiful cakes and third-generation coffee options await you at Lavanta Patisserie, a small and stylish place similar to boutique Italian patisseries. Flour cookies, apple tarts and delicious cakes specially prepared by our master chefs accompany your sweet breaks. Our chefs, who reinterpret traditional flavors, bring local flavors to our guests. Sherbet, a special Turkish delicacy, is one of the best local delicacies served in Lavanta Sherbet, a drink consumed by Ottoman Turks before and after meals, is the world's first non-alcoholic drink. Rose sherbet and ginger-mint lemon sherbet, preferred by the sultans, will give you a different experience.
Acanthus Cennet Barut Collection awaits you with its modern architecture, comfortable rooms, gourmet restaurants and delightful privileges.