Roka Restaurant, a stylish and simple place by the sea, offers a unique feast on sparkling Mediterranean evenings. A delightful feast of flavors awaits you at Roka, which brings the freshest and highest quality flavors of the season to your table with its special gourmet fish menu. Sea Bass with Tahini, prepared with local ingredients, is just one of the special flavors you will discover at Roka. Get ready for a unique palate journey with rich appetizer options accompanied by delicious flavors from the sea. Roka completes its style with the "Plates" collection prepared specifically for Roka by Tufan Dağıstanlı, which adds a subtle touch to the feast of taste it offers.
*Only serves during the summer season and by reservation.
Acanthus Cennet Barut Collection awaits you with its modern architecture, comfortable rooms, gourmet restaurants and delightful privileges.